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Menu
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[gf] gluten free [df] dairy free [sf] sugar free [vg] vegan [v] vegetarian (may contain eggs, dairy and or honey)
Starters
substitute GF Bread $3Spring Deviled Eggs
with citrus and tarragon, topped with pickled red onion and chives
$12.00
Gluten free
Bavarian Pretzel Sticks
brushed with roasted garlic oil, served hot, with our lemon-herb cream cheese dip
$15.00
French Onion Cheesy Bread
our caramelized onion & Gruyère cheese spread on thick cut sourdough, served hot with a side of au jus
$17.00
Spring Charcuterie Board
glazed country ham, pepperoni, honey goat cheese, sharp cheddar, jalapeño pepper jack cheese, dried apricots, snow peas, sliced radish, and strawberry preserves with crostini and crackers
$28.00
Gluten Free Available
Vegetarian Available
Charred Cauliflower
marinated cauliflower broiled to perfection, topped with herb infused extra virgin olive oil
$17.00
Vegan
Gluten free
Carolina Gold Hog “Wings”
tender pork shanks, fried crispy and tossed in our sweet and tangy Carolina Gold BBQ sauce, served with carrots and celery sticks and a side of house-made ranch or blue cheese dressing
$20.00
Gluten free
Alice's Wings
crispy dry rubbed wings tossed in one of our gluten and dairy free sauces: Buffalo, Peach Burbon or Chili Lime. Served with celery and carrot sticks, and a side of house-made ranch or blue cheese dressing
$19.00
Gluten free
Nachos
crunchy yellow corn tortilla chips loaded with our spicy queso, pico de gallo, sour cream, fresh jalapeños, drizzled with our jalapeño aioli
$17.00
Gluten free
Vegetarian
Totchos
crispy fried tater tots loaded with spicy house-made queso, Pico de Gallo, sour cream, fresh jalapeños, drizzled with our jalapeño aioli
ADD carnitas [gf] $7 or fiesta chicken [gf] $6
$18.00
Vegetarian
Salads
lentil burger $6 l burger $7 I chicken breast $8 l steak $12 l salmon $14 l shrimp $12Tarragon Chicken Salad Platter
tender poached chicken breast, dried cranberries, celery and onions tossed in our tarragon aioli on a bed of mixed greens, served with cucumbers, bell peppers, radish, tomatoes and crostini
$22.00
Alice's Garden Salad
mixed greens, carrots, cucumbers, cherry tomatoes, bell peppers and radish tossed in our house-made lime herb vinaigrette
$17.00
Gluten free
Vegetarian
Dairy free
The Big Green
charred green beans served chilled, with fresh spinach, cucumbers and green onion, tossed in our lemon-dill vinaigrette
$19.00
Gluten free
Vegan
Grilled Caesar
charred heart of romaine served chilled, topped with our house-made Caesar dressing, croutons, and shaved Parmesan
$18.00
Strawberry Feta Salad
mixed greens, fresh strawberries, feta cheese and toasted pecans tossed in our champagne vinaigrette
$19.00
Gluten free
Vegetarian
Sandwiches & Burgers
All sandwiches and burgers are served with crispy seasoned fries. substitute
side house salad $3 l side caesar salad $4 l vegetables $4 l garlic parm fries $2 l gf bun or sliced bread $3Melted Brie B.L.T.
Brie cheese, bacon, topped with grilled tomatoes and fresh mixed greens, with house-made charred scallion aioli, sandwiched between griddled thick-cut sourdough bread, served with seasoned fries
$20.00
Caprese Grilled Cheese
fresh mozzarella, sliced tomato and nut-free pesto on griddled garlic bread, served with a side house salad
$18.00
Vegetarian
Classic Fried Chicken Sandwich
cornmeal breaded chicken thigh, lettuce, tomato, dill pickle chips, and Chef Frances’ Secret Sauce on a toasted Challah bun, served with seasoned fries
$20.00
Fried Fish Tacos
two soft flour tortillas stuffed with cornmeal breaded fried cod, lettuce, pico de gallo, and drizzled with house-made Chipotle aioli, served with seasoned fries
$20.00
Spicy Fried Chicken Sandwich
cornmeal breaded chicken thigh coated in Cajun seasoning, topped with spicy coleslaw, and Chipotle aioli on a toasted Challah bun, served with seasoned fries
$20.00
Classic Burger
Angus patty stacked with lettuce, tomato, and sliced onion on a toasted Challah bun served with seasoned fries, house-made coleslaw, and dill pickle chips
Make it a DOUBLE $7
$19.00
Greek Burger
Angus patty topped with lettuce, tomato, onion, feta cheese, olives and tzatziki on a toasted Challah bun, served with seasoned fries, house-made coleslaw and dill pickle chips
$24.00
Roasted Turkey B.L.T.
sliced turkey breast, crispy bacon, lettuce and tomato sandwiched between toasted thick-cut sourdough bread with house herb aioli, served with seasoned fries
$19.00
Southwest Lentil Burger
house-made lentil patty topped with pepper jack cheese, lettuce, tomato and onion, drizzled with house-made southwest aioli on a toasted Challah bun served with seasoned fries, house-made coleslaw, and dill pickle chips
$18.00
Vegetarian
Entrees
substitute gf pasta $3 l gf garlic bread $2B.L.T. Mac & Cheese
cavatappi pasta, crispy bacon, spinach and blistered tomatoes tossed in our cheese sauce and finished with a garlic-herb crumb topping
$22.00
Seafood Trio
fresh mussels, clams and plump shrimp simmered in our garlic white wine sauce over linguine and served with toasted garlic bread
$35.00
Pan Seared Sole Meunière
floured sole fillets pan-seared in a warm parsley lemon butter sauce, served with garlic green beans and roasted potatoes
$32.00
Seared Ahi Tuna
seared sushi grade tuna coated in everything seasoning, served over white rice with sautéed snow peas, topped with our house-made sesame ginger sauce and scallions
$34.00
Gluten free
Spring Herb Salmon
roasted salmon filet topped with dill, scallion, parsley and chives. Served with julienned vegetables and roasted potatoes
$32.00
Gluten free
Mushroom Stroganoff
savory mushrooms in a rich vegan cream sauce served over linguine with sautéed garlic green beans
$26.00
Vegan
Crawfish Étouffée
tender crawfish tails smothered in a rich, buttery Cajun spiced gravy, served over white rice with sautéed garlic green beans. Served with a warm buttermilk biscuit
$30.00
Momma's Gravy
house-made traditional meatballs, hot Italian sausage and pepperoni simmered in our marinara sauce and served over linguine with toasted garlic bread
$28.00
Blackened Chicken Rice Bowl
Cajun spiced chicken breast served over white rice with julienned vegetables and finished with our avocado-ranch dressing and scallions
$26.00
Gluten free
Mississippi Pot Roast
tender braised beef with gravy, white rice, and sautéed garlic green beans. Served with a warm buttermilk biscuit
$30.00
Spaghetti Squash Primavera
roasted spaghetti squash tossed with sautéed zucchini, yellow squash, red bell peppers, carrots, cherry tomatoes, shallots and garlic in a light cream sauce
ADD lentil burger $6 l burger $7 I chicken breast $8 l steak $12 l salmon $14 l shrimp $12
$26.00
Gluten free
Vegetarian
Grilled 12oz NY Strip
topped with our house-made zesty steak sauce, served with roasted potatoes and julienned vegetables
$38.00
Gluten free
Kids Menu 12 & under
Pick your drink, main, and side for $15.00Drink
fountain soda, lemonade, whole milk, chocolate milk, roy rogers, shirley temple, juice (orange, apple, cranberry, pineapple) Main
cheeseburger sliders, grilled cheese, cheese quesadilla, house-made cod fish sticks, chicken tenders, mac & cheese, elbows with butter or marinara, grilled chicken breastSide
green beans, chef's vegetables, sautéed spinach, seasoned potato wedges, seasoned fries, side salad, classic caesar, garlic bread, coleslawSides
Seasoned Fries
$6.00
Vegetarian
Garlic Parmesan Seasoned Fries
$8.00
Vegetarian
Side Salad
$6.00
Gluten free
Vegetarian
Side Classic Caesar
$8.00
Garlic Bread
two pieces
$3.00
Vegetarian
Bread Basket
serves 2-4 people
$4.00
Vegetarian
House Coleslaw
$4.00
Gluten free
Vegetarian
Garlic Green Beans
$7.00
Gluten free
Vegetarian
Chef's Julienned Vegetables
$7.00
Gluten free
Vegan
Sautéed Spinach
$8.00
Gluten free
Vegan
Roasted Potatoes
$6.00
Gluten free
Vegan
Carnitas
$9.00
Gluten free
Fiesta Chicken
$9.00
Gluten free
Drinks
free refills on soda, coffee, and teaCola or Diet Cola
$3.50
Ginger Ale
$3.50
Lemon Lime
$3.50
House-brewed Unsweetened Iced Tea
$3.50
Lemonade
$3.50
Arnold Palmer
$3.50
Goslings Ginger Beer
$4.00
Shirley Temple
$4.00
Roy Rogers
$4.00
Club Soda
$3.25
Tonic
$3.50
Juice
orange, pineapple, cranberry, apple
$6.00
Desserts
Strawberry Shortcake Crêpes
two crêpes filled with ripe strawberries, vanilla cake and Chantilly cream
$12.00
Vegetarian
Warm Salted Caramel Brownie
house-made rich fudgy brownie with salted caramel sauce
Make it a la mode $3
$10.00
Vegetarian
Lemon-Blueberry Pound Cake
topped with a lemon-blueberry compote
$10.00
Vegetarian
Creamsicle Cheesecake Bar
rich and creamy house-made orange, vanilla cheesecake with a pecan and almond flour crust
$12.00
Sugar free
Gluten free
Sorbet
mixed berry, raspberry, lemon
ADD fresh berries +$3
$7.00
Gluten free
Vegan
Ice Cream
Choice of: Chocolate or vanilla
$6.00
Gluten free
Vegetarian
Affogato
choice of ice cream with fresh brewed espresso
$10.00
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